Title: Cranberry-Orange Butter
Categories: None
Yield: 1 Servings

1 c Butter
1/3 c Whole berry cranberry sauce
2 tb Sweet orange marmalade

Beat butter in small mixing bowl on high speed until light and fluffy.
Gradually beat in cranberry sauce and marmalade until well combined. Store
covered in refrigerator up to 3 weeks.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini