Title: Crawfish or Crab Grilled Sandwich
Categories: Sandwiches, Crab
Yield: 1 Servings

2 sl Brioche bread
Remoulade sauce; for
-spreading
2 oz Havarti pepper cheese
1 ts Garlic; minced
Salt and white pepper to
-taste
Butter
Crawfish tails
Sweet potato chips; garnish

1. Sauté crawfish tails in butter. Season with garlic, salt and white
pepper to taste.

2. Place on bread which has been spread with remoulade dressing. Top with
cheese.

3. Pan Sauté sandwich, as if a grilled cheese sandwich, in a skillet or on
the grill.

4. Place in the oven for 1 to 2 minutes. Garnish with sweet potato chips.

Recipe by: Juban's Restaurant

Posted to recipelu-digest by RecipeLu on Feb 28,
1998