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Title: Cream Cheese Cookies Categories: None Yield: 1 Servings 1 pk (8oz) cream cheese softened 1/2 c Butter; softened 1 c Granulated sugar 1 1/2 c All purpose flour Preheat oven to 350 degrees. Beal all ingredients together with electic mixer. Divide dough into quarters and refrigerate overnight. Roll our 1/4 of the dough to 1/8 inch thick, cut put with cookie cutters and place on ungreased cookie sheet and bake 6 to 8 minutes. Decorate cookies with sprinkles or anything you want. Yields about 4 doz. Posted to recipelu-digest Volume 01 Number 332 by Waapu@aol.com on Dec 1, 1997 |