Title: Cream Cheese Dipping Sauce for Fresh Fruit
Categories: Dips, And, Spreads
Yield: 1 Servings

8 oz Cream cheese
4 oz Whipping cream
1 Jar marshmallow cream
1 ts Vanilla
1/2 c Granulated sugar

Beat cream cheese until fluffy and then beat in remaining ingredients. You
may have to adjust the ingredients slightly to taste. Serve with sliced
fresh fruit.
Posted to recipelu-digest Volume 01 Number 508 by James and Susan Kirkland
on Jan 12, 1998