Title: Cream Cheese Pie
Categories: Pie
Yield: 6 Servings

1 (9-inch( graham cracker
-crust
1 pk (8-oz) cream cheese
1 cn (15-oz) sweetened condensed
-milk
1/3 Lemon juice
1 ts Vanilla
1 cn Cherry pie filling

Soften cream cheese & whip until fluffy. Gradually add milk, continuing to
beat until well blended. Add lemon juice & vanilla & blend well. Pour into
crust & chill. Top with cherry pie filling.

MRS PARKER (CAROL) HILLS

From the , Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.