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Title: Creamy Alfredo Sauce Categories: Sauces-alfr, Sauces Yield: 1 Servings 3 tb Butter/margarine 1 c Light cream 1/3 c Grated parmesan cheese 1/8 ts Pepper 1 pn Ground nutmeg In medium saucepan over medium low heat, melt butter. Add cream; cover and simmer 2 minutes. Stir in cheese, pepper and nutmeg. Serve over hot cooked pasta. Posted to recipelu-digest Volume 01 Number 480 by Jan Crow |