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Title: Creamy Apple Milkshake
Categories: None
Yield: 1 Servings

2 Containers vanilla lowfat
-yogurt; (8 oz. each)
1/4 c Sugar
1/4 c Honey
1 c Thawed; frozen Michigan
Apple juice;
-concentrate,undiluted
3 c Milk

1. Thoroughly combine yogurt, sugar, honey and apple juice concentrate.
Refrigerate about 1 hour or until thoroughly chilled.

2. Add milk to chilled yogurt mixture and serve cold. Yield: 6 servings.
Posted to recipelu-digest Volume 01 Number 460 by Bunny
on Jan 5, 1998