Title: Creamy Ricotta Frosting
Categories: New, Text, Import
Yield: 1 Servings

1 Container light ricotta
-cheese
4 tb Thawed frozen orange juice
-Concentrate
Orange extract
4 tb Honey
1 tb Vanilla

In food processor, whip ricotta until smooth and thick. Add in orange juice
and extract, honey, and vanilla, processing while adding liquids, until
mixture is spreading consistency. Spread frosting on supermarket angel food
cake. Chill and serve cut into wedges.
Recipe By :THE DESSERT SHOW SHOW #DS3024

Posted to MC-Recipe Digest V1 #263

Date: Sun, 27 Oct 1996 21:14:58 -0500

From: Meg Antczak