Title: Creamy Tropical Fruit Salad
Categories: Salad
Yield: 4 Servings

1 cn (15.25-oz) tropical fruit
-salad; drained
1 Banana; sliced
1 c Frozen whipped topping;
-thawed

In medium bowl, combine all ingredients; stir gently to coat.

CALORIES: 160 SODIUM: 15MG

CHOLESTEROL: 0MG FAT: 5G

CARBOHYDRATE: 28G SAT: 4G

From , a Pillsbury Classic Cookbook. Downloaded from
Glen's MM Recipe Archive, http://www.erols.com/hosey.