Title: Crockpot French Onion Soup
Categories: Soups, Crockpot, French
Yield: 6 Servings

3 Lg Onion; thinly sliced
1/2 c Butter or margarine
2 tb Instant beef bouillon; or 6
4 c Hot water
1 ts Worcestershire sauce
1/2 ts Salt
4 Sl French bread; toasted
1/4 c Parmesan cheese; grated

Date: Tue, 21 May 1996 23:19:25 -0500 (CDT)

From: "Mr. & Mrs. Pro and the crew"

In skillet cook onions in butter, until lightly browned. In crockpot
combine browned onions in butter with bouillon, water, Worcestershire sauce
and salt. Cover and cook on low 4-6 hours. Top each bowl with Toasted
French bread, sprinkled with cheese. Recipe may be doubled, kept hot and
served from crockpot.

Posted to MealMaster Recipes List, Digest #142