Title: Crockpot Turkey
Categories: Crockpot, Turkey
Yield: 4 Servings

1 c Chicken broth
Pam cooking spray
1 sm Turkey breast; frozen
Salt and pepper; to taste
Carrots; chunked (opt.)
Potatoes; chunked (opt.)
Onions; chunked (opt.)

Place breast in pot, pour broth over it, add salt and pepper. Cook on LOW
8-10 hours. NOTE: Vegetables may be placed around and under the turkey if
desired.

Posted to MealMaster Recipes List, Digest #151

Date: Fri, 31 May 1996 10:56:26 -0500

From: awilson@tfs.net