Title: Crunchy Baked Chicken
Categories: Poultry
Yield: 6 Servings

2 Fryers; cut up
1 c Melted butter
1 1/2 c Cracker crumbs
1/2 c Grated Parmesan cheese
1/4 c Chopped parsley
1 Clove garlic; crushed
-(optional)
1/2 ts Salt
Pepper

Mix crumbs, cheese, parsley, garlic, salt and pepper. Dip chicken in
butter, then in crumb mixture. Arrange in large, shallow baking dish. Pour
remaining butter over chicken. Cover and bake at 350 for 30 minutes.
Uncover and bake for 45 minutes or until tender.

MRS JOE WEISBERGER (NINA)

MARVELL, AR

From the book , Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.