Title: Cucina! Cucina! Chopped Salad
Categories: Salads
Yield: 8 Servings

4 oz Garbanzo beans, cooked --
Lightly chopped
1 Head lettuce -- cut in 1/4"
Pieces
1 c Basil leaves -- chopped
1 c Mozzarella cheese, part skim
Milk -- grated
12 oz Chicken breasts without skin
Poached and sliced
8 oz Salami, dry wine
8 oz Plum tomatoes, diced --
Reserve 1/2 garnish
1/2 c Provolone cheese -- grated,
1/2 Garnish
3 Stalks green onions --
Sliced, 1/2 garnish
8 Whole lettuce leaves
Italian Vinaigrette

From: Edith Russo

Date: Sun, 19 May 1996 09:24:33 -0700

Combine garbanzo beans, lettuce, basil, mozzarella, chicken, salami, half
the tomatoes, half the provolone and half the green onions. Toss with the
Italian Vinaigrette. Divide evenly between 8 lettuce-lined plates. Garnish
with the remaining tomatoes, provolone and green onions.

Recipe By : Cucina! Cucina!

Posted to Master Cook Recipes List, Digest #90