Title: Cucumber Sauce for Fish
Categories: Sauce
Yield: 6 Servings

2 md Cucumbers
3 tb White distilled vinegar
1 ts Salt
1/8 ts White pepper

Pare or grate or chop cucumbers (grating is really better). Mix with
vinegar & seasonings & pack into a covered container. Refrigerate. Makes
about 1 pint.

SHARYN STEPHENS

From , the Desoto School Mothers' Assn, Helena-West
Helena, AR 72390. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.