Title: Curried Hamburger with Baked Beans
Categories: None
Yield: 1 Servings

1 lb Hamburger
2 tb Instant onion; minced
10 oz Tomato ketchup; more if
-desired
1/2 ts Dry mustard
1 tb Parmesan cheese
3/4 ts Curry powder
1 cn (46 ounce) baked beans
1 lb Wieners; sliced, (optional)
-(I don't use)

(Margaret Myers Recipe)

Brown and drain meat. Add remaining ingredients and cook slowly 1 hour.
Yield 4-6 servings. May also be cooked in crock pot.

Posted to EAT-L Digest by Diane Mansfield on Mar
10, 1998