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Title: Curried Honey Chicken Categories: None Yield: 1 Servings 2 tb Margarine or butter -[substitute] 6 tb Honey 2 tb Curry powder 1 tb Mustard 1 Chicken, cut in pcs This recipe is from the 1987 collection of the American Women's group of Kingston, Jamaica. original poster: From: Jack Miller-King In a saucepan, melt margarine with honey, curry, and mustard. Place chicken in baking dish. Pour sauce over chicken. Bake at 350 degrees for 1 hour (20 min. in microwave). Posted to JEWISH-FOOD digest V97 #016 From: Bob Date: Sun, 8 Sep 1996 15:55:09 +0300 (IDT) |