Title: Curried Waldorf Salad
Categories: Salads
Yield: 7 Servings

2 1/2 c Diced Red Delicious apple
1 1/2 c Diced Granny Smith apple
1 c Diagonally sliced celery
1/2 c Raisins
1 tb Chopped walnuts
2 ts Curry powder
1/4 ts Pepper
1/2 c Plain low-fat yogurt
2 tb Honey

Combine first 5 ingredients in a bowl; toss well.

Combine curry powder and next 3 ingredients; stir well. Add to apple
mixture, tossing gently to coat. Yield: 7 servings (serving size: about 1
cup).

Per serving: 98 Calories; 1g Fat (6% calories from fat); 2g Protein; 24g
Carbohydrate; 1mg Cholesterol; 27mg Sodium

Recipe by: Cooking Light, October 1994, page 152 Posted to MC-Recipe Digest
V1 #590 by Terry Pogue on Apr 28, 1997