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Title: Curried Yogurt Dressing
Categories: None
Yield: 1 Servings

2/3 c Mayonnaise
1/2 c Plain yogurt
2 tb Red wine vinegar
1 tb Honey
1 tb Curry powder
1 ts Worcestershire sauce
1 ts Ginger root; peeled and
-minced

Combine all ingredients in a non-reactive bowl and whisl until fairly
smooth amd well combined. Cover and chill until needed. Typed by
jazzbel@batelnet.bs.

Recipe by: "The Curry Book"-Nancie McDermott

Posted to Bakery-Shoppe Digest V1 #250 by "Jazzbel"
on Sep 18, 1997