Title: Deep Fat Fried Chicken Fillet
Categories:
Yield: 100 Servings

37 1/2 lb CHICKEN FILLET; CHKD, BRD

TEMPERATURE: 350F. DEEP FAT
FRY FILLETS IN 350F. DEEP FAT 4 MINUTES OR UNTIL THOROUGHLY HEATED. DRAIN
IN BASKET OR ABSORBENT PAPER.
Recipe Number: L19301

SERVING SIZE: 2 FILLETS

From the (actually used today!).
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.