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Title: Dorcas Pohl's Honey Mustard Dressing Categories: Sauces, Salads Yield: 1 Servings 1 1/4 c Kraft fat-free mayonaise Or Miracle Whip 1/4 c Honey 1/4 c Prepared yellow mustard 1/3 c Apple cider vinegar 1/4 ts Cayenne pepper 1/2 c Water 1 cl Minced garlic or 1 tsp. Minced garlic (in a jar) Place all of the ingredients in a bowl and whisk or blend together. This dressing is also great on sandwiches as well as salads. It will keep at least a week in the refrigerator. Yields: 2-1/2 cups (10 1/4-cup servings) Source: Butter Busters Cookbook by Pam Mycoskie Per Serving: Fat: 0.3 g Calories: 56 Sodium: 372 mg Posted to TNT - Prodigy's Recipe Exchange Newsletter by jane.ghorbani@juno.com (Jane Ghorbani) on Feb 23, 1997. |