|
Title: Dpq Sauce Rice Categories: None Yield: 1 Servings Rice ---------------------------------DPQ SAUCE--------------------------------- 2 1/2 c Dr Pepper 1/2 c Oil 1/2 c Lemon juice 1 c Catsup 1 ts Garlic powder 1/4 c Dry minced onion 2 ts Salt 1 ts Pepper 1/4 ts Crushed red pepper or red -pepper sauce 1 ts Basil Prepare rice according to package directions using DPQ Sauce (Recipe above) to replace water and fat as listed in package directions. DPQ SAUCE: Blend together on stir speed of blender for 2 minutes. Store in tightly sealed container and refrigerate. Shake well before using. (Will keep for several weeks in refrigerator.) Yield: 4 1/2 cups Posted to brand-name-recipes by Ann_Bartholomew@dpsu.com on Feb 6, 1998 |