Title: Easy and Delicious Cheesecake
Categories: Pie
Yield: 8 Servings

1 (9-inch) graham cracker
-crust
1 (8-oz) package cream cheese;
-softened
1 cn (14-oz) sweeten condensed
-milk
1/3 c Lemon juice from concentrate
1 ts Vanilla extract

----------------------------------OPTIONAL----------------------------------
1 cn (21-oz) cherry or blueberry
-pie filling

From: Serra Angel Autumn

Date: Mon, 23 May 1994 10:18:04 -0400 (EDT)

In large bowl, beat cheese until fluffy. Gradually beat in sweeten
condensed milk until smooth. Stir in lemon juice and vanilla. Pour into
prepared crust. Chill about 3 hours or until set. Top with desired amount
of pie filling before serving. Keep chilled!

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/DESSERTS

From rec.food.cooking archives. Downloaded from Glen's MM Recipe Archive,
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