Title: Easy Banana-Tomato Chutney
Categories: None
Yield: 2 Cups

2 Ripe bananas, diced
2 Ripe tomatoes, diced and
-drained
1 tb Tiger brand hot pepper sauce
1/2 ts Worcestershire sauce

1. In a small mixing bowl combine all ingredients.

2. Chill well before serving.

Goes with grilled fish, lamb, or chicken.

Recipe is from _The Banana Lover's Cookbook_ by Carol Lindquist. Posted to
EAT-L Digest 22 Mar 97 by Felicia Pickering on Mar
23, 1997