Title: Easy Rum Cake
Categories: Cake
Yield: 8 Servings

1 Duncan Hines all-butter
-yellow cake mix
1/2 c Salad oil
1/2 c Water
1/2 c Rum
1 pk (small) instant vanilla
-pudding mix
4 Eggs

-----------------------------------GLAZE-----------------------------------
1 c Sugar
1 Stick margarine
1/4 c Rum
1/4 c Water

Mix all cake ingredients; beat all at once for 2-3 minutes on high speed.
Grease & flour Bundt pan. Bake 1 hour at 325. Glaze: Combine ingredients,
boil 2-3 minutes & pour over hot cake in pan. Let cake stand 30 minutes
before removing from pan.

MRS BERNARD B. (RUTH) SAPP

MRS J.T. (PAT) LOEFFLER

From the , Fort Bliss Officers Wives Club,
Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.