|
Title: Easy Strawberry-Rhubarb Pie Categories: Pies, Rhubarb, Salads, Strawberrie, Tapioca Yield: 8 Servings 1 pt Strawberries; fresh 1 lb Rhubarb; chopped 1 1/2 c Sugar 3 tb Tapioca 2 tb Butter Half the strawberries. Mix all ingredients except butter. Pour into unbaked pie shell; dot with butter. Bake at 350 degrees for 45 - 55 minutes. Posted to recipelu-digest by Nadia Canty |