Title: Easy Wheat and Honey Bread
Categories: Breadmaker, Breakfast
Yield: 1 Servings

--------------------------MICHAEL HATALA RJHP21A--------------------------

-----------------------------FOR 1-1/2 LB. LOAF-----------------------------
1 pk Yeast
3/4 c Whole wheat flour
2 1/2 c Bread flour
1 ts Salt
2 tb Honey
2 tb Butter; at room temperature
1 Egg; at room temperature
1 c Plus 1 Tbsp. warm water

Put all ingredients in pan, select white bread and push start.

From Loafing It by DAK

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini