|
Title: Egg Bread Categories: None Yield: 1 Servings -----------------------------FOR A 1 1/2LB LOAF----------------------------- 2/3 c Warm water 1 1/2 tb Veg. oil 2 Eggs 3 c All purpose flour 4 ts Sugar 1 1/2 ts Salt 1 1/2 ts Yeast Add all ingredients to bread pan in order given. Use Basic Bread setting. Posted to Digest bread-bakers.v097.n012 by ltsilver@borg.com (LT Silverman) on Feb 9, 1997. |