Title: English Muffin Bread #1
Categories: Bread
Yield: 16 Servings

2 ts Yeast
3 c Bread flour
3 tb Nonfat dry milk powder
1/4 ts Baking soda
1 ts Sugar
375 cc Water; 90 deg. C

Recipe By: Bread Group on Internet. Put all ingredients into bread
machine and start.

NOTES: The bread will have a flat or slightly concave top and a wonderful
texture. If you are around during the final rising, sprinkle yellow
cornmeal on top for a nice touch.

Cal. 98.1, Fat 0.3 g, Carbs. 20 g, Dietary Fiber 0.8 g, Protein 3.6
g, Sodium 191 mg, % Cal. from Fat 2.9

REGGIE@NETCOM.COM (REGGIE DWORK)

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