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Title: Ensalada De Tomatillos Con Queso (Tomatillo & Cheese Salad) Categories: Salads, Mexico Yield: 4 Servings 1 lb Tomatillos 1/4 c Olive oil 2 tb Lime juice 1 c Cotija or Parmesian cheese, - grated or crumbled (about - 5 oz.) Pepper Husk and wash tomatillos. Slice thinly and arrange on a platter or 4 salad plates. Combine oil and lime juice; sprinkle over tomatillos and top with cheese. Makes 4 servings. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip |