Title: Episcopalian Banana Bread
Categories: Breads, Fruits
Yield: 1 Servings

1 1/2 c Flour
3 ts Baking powder
1/3 c Oil
2 ts Cinnamon
1/2 c Sugar OR
2 Eggs, well beaten
1/4 c Brown sugar
3/4 c Oatmeal
1/2 ts Baking soda
1/4 c Milk
2 c Mashed bananas

Mix everything in one bowl and stir it up. In greased and floured bread
pan, cook at 350 F for 50-60 minutes. This is really better if left to sit
overnight before eating, it's almost too moist to eat right away. From
*Prodigy's Food and Wine Bulletin Board,from Cheryl Lawson - SBKR68A

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini