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Title: Everyday Bread Categories: Breads Yield: 14 Slices 1 c Buttermilk 4 tb Applesauce 2 ts Butter flavoring 1 ts Salt 3 tb Sugar 1 c Flour; bread 2 c Flour; whole wheat 2 tb Gluten 2 ts Yeast Put ingred in ABM. Press light crust. Press start. (Sometimes add 1/4 c of wheat bran to this recipe) Cal 108 Fat .7 g Posted to Digest eat-lf.v097.n233 by Nar@cris.com on Sep 16, 1997 |