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Title: Fabulous Roquefort Dressing Categories: Dressing Yield: 1 Servings 3 oz Roquefort cheese; crumbled 2 c Mayonnaise 1 tb Chopped chives 1/4 ts Pepper 1/8 ts Garlic powder 1/2 ts Worcestershire sauce 1 c Sour cream 1/2 c Buttermilk Blend cheese, mayonnaise & seasonings. Stir in sour cream & buttermilk. Chill. May be thinned with buttermilk if too stiff. Bleu cheese may be substituted for Roquefort. Yields 1 quart. MRS CLYDE R. (DIXIE) SIMMONS From the Ft. Bliss, TX. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |