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Title: Fast 'n Fabulous Dark Chocolate Fudge Categories: None Yield: 1 Servings 1/2 c Light or dark corn syrup 1/3 c Evaporated milk 3 c (18 oz) semisweet chocolate -chips 3/4 c Confectioner's sugar; sifted 1 c Coarsely chopped nuts -(optional) 2 ts Vanilla Spray 8-inch square pan with cooking spray. IN 2-quart saucepan combine corn syrup and evaporated milk; add chocolate. Stirring constantly, cook over low heat until smooth. Remove from heat. Add remaining ingredients. Beat with spoon until thick and glossy. Spread in pan. Chill 2 hours or until firm. Marvelous Marble Fudge: Omit nuts. Prepare as directed above; spread in pan. Drop 1/3 c. peanut butter over fudge in small dollops. With small spatula, swirl to marbleize. Chill. Source: Simply Scrumptious Sweets from the Makers of Karo Corn Syrup Posted to TNT - Prodigy's Recipe Exchange Newsletter by slea@hightowerservices.com (Shawn Zehnder Lea) on Sep 20, 1997 |