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Title: Fast Italian Spiced Bread Categories: Bread machi, Breads Yield: 1 Servings 2/3 c Water 3/4 ts Salt 2/3 ts Sugar 2 c Bread flour 1 1/2 ts Yeast 1 pk Italian salad dressing; -*NOTE 3/4 ts Olive oil *NOTE Good seasons, (the dry stuff) I think bread may be too spicy so you may want to only use 1/2 package of the salad dressing mix. I also let bread machine make dough then bake in oven using standard loaf pan sprayed with Pam Salud and thanks again for all the challah recipies. Stuart D. Dwork >From: sdd@computek.net From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe |