Title: Festive Rice
Categories: Rice
Yield: 8 Servings

4 Stalks celery; sliced
1/2 c Canned water chestnuts
- thinly sliced
1 pk Frozen petite peas
- 8- to 10-ounce package
2 tb Butter
4 c Steamed rice
Salt
Pepper

Combine celery, water chestnuts, peas and putter in saucepan. Place over
medium heat and heat through. Toss with rice and season to taste with salt
and pepper. Makes 8 servings.
Each serving contains about: 396 calories; 117 mg sodium; 8 mg
cholesterol; 3 grams fat; 81 grams carbohydrates; 9 grams protein; 1 gram
fiber.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini