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Title: Fiesta Chicken Categories: Chicken Yield: 1 Servings 1 tb Oil 3/4 lb Boneless skinless -chicken breast halves; cut -into thin strips 1 1 lb pkg. Green Giant® Pasta -Accents® Garlic Seasoning -Frozen Vegetables with -Pasta 3/4 c Thick 'n Chunky Salsa 1. Heat oil in large skillet over medium-high heat. Add chicken; cook until no longer pink. 2. Add vegetables with pasta and salsa; stir to combine. Cover; reduce heat to medium. 3. Simmer 7 to 9 minutes or until vegetables are crisp-tender, stirring occasionally. 4 servings Posted to MC-Recipe Digest by Susan |