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Title: Fisherman's Wharf Jambalaya Categories: None Yield: 1 Servings 1 pk (8-oz.) Golden Grain Chicken -Flavor Rice-A-Roni 2 tb Butter or margarine 2 3/4 c Hot water 1/4 ts Pepper 1 ds Tobasco Sauce 1 tb Instant minced onion 1/4 c Diced celery 1/4 c Diced green pepper 2 c Diced cooked ham 1 cn (6-oz.) tuna or shrimp Just call me Skeeter and I live in Maine about forty miles north of Bangor. Real boondocks out here. Love to cook and I collect cookbooks and recipes. Have a couple Rice-A-Roni recipes for you. Hope you enjoy them. They came from my "Favorite Brand Name Recipe Cookbook". Lightly brown the rice-vermicelli mixture in butter. Stir in water and contents of flavor packet. Add remaining ingredients. Cover and simmer 15 minutes. Makes 5 (1 1/2 cup) servings. Posted to brand-name-recipes by Skeeter |