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Title: Five Spice Fish Categories: None Yield: 8 Servings 2 lb Fillets 2/3 c Onion -- chopped 1 1/2 tb Ginger 1/2 c Soy sauce 1 1/2 tb Sugar 1 tb Olive oil 1/2 ts Cinnamon 1/2 ts Allspice 1/4 ts Cloves Cut fillets in 2'" x 2" long slices. Mix fillets with onions, ginger, soy sauce, sugar, oil, and spices. Cover and chill for several hours. Broil on both sides. Recipe By : One Year of Healthy Hearty & Simple One Dish Meals From: Date: File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip |