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Title: Five-Minute Fudge Categories: Candy Yield: 20 Servings 2 tb Butter 2/3 c Evaporated milk 1 2/3 c Sugar 1/2 ts Salt 2 c Miniature marshmallows 1 1/2 c Semi-sweet chocolate chips 1 ts Vanilla 1/2 c Chopped nuts Combine first four ingredients in a heavy saucepan. Cook over medium heat & bring to a boil. Cook 4-5 minutes, stirring constantly. (Start timing when mixture starts to 'bubble' around edges of pan.) Remove from heat. Add marshmallows, chocolate chips & vanilla. Stir until melted. Add nuts. Pour into an 8-inch square, buttered pan. Cool. Cut into squares. LINDA MINK MRS. J.H. QUINN, SR. From Helena, AR 72390. Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey. |