Title: French Buttercream Cookies
Categories: Cookies, Misc
Yield: 1 Servings

1 1/2 c Powdered sugar
1 ts Soda
1 ts Cream of tartar
1/4 ts Salt
1 c Softened margerine
1 Egg
1 ts Vanilla
2 1/4 c Flour
Food coloring
Colored sugars

Mix all ingredients except flour and food coloring well. Add flour and
blend at low speed. If desired, tint with food coloring. Chill dough 15-30
minutes before shaping. Shape dough in 3/4 inch balls, Place on greased
cookie sheet, flatten with fork sprinkle with colored sugars. Bake at 350
5-8 minutes until set but not brown. Let stand on cookie sheet 1 minute
before removing.
Posted to TNT Recipes Digest, Vol 01, Nr 915 by SBTY18D@prodigy.com (MS
ANNE WEBB) on 4 Ja, n 1998