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Title: French Dip Gravy Categories: Sauces, Meats Yield: 1 Servings 1 cn Beef broth; (10 ounces) 1 cn Franco Am Beef Gravy; (10 -ounces) 10 ounces Ca ; ¥ 1 c Mush soup Combine ingredients & warm in MW 6 min, covered. To serve, place in cup in center of dinner plate. Surround with French Fries (use in place of ketchup) Pg. 84 Famous Favorites. Formatted for MM by PNewton vkbb14a Posted to EAT-L Digest 26 Sep 96 Date: Fri, 27 Sep 1996 07:20:28 -0400 From: Lilia Prescod |