Title: Fresh Cherry Pie W/buttery Cream Cheese
Categories: Pie
Yield: 6 Servings

-----------------------------------CRUST-----------------------------------
1 c Unsalted butter; softened
4 oz Cream cheese; soft
2 1/2 c All purpose flour
1 ts Cinnamon

----------------------------------FILLING----------------------------------
3 c Fresh pitted cherries
2 1/2 tb Minute tapioca
1/8 ts Salt
6 tb Granulated sugar
1/4 ts Almond extract