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Title: Fresh Fruit Dip Categories: None Yield: 1 Servings 1 pk (3 3/4 oz) instant vanilla -pudding 1/2 ts Cinnamon 1/2 ts Nutmeg 2 c Milk 1 c Sour cream Fresh fruit In a small bowl whisk together pudding mix,and spices gradually add the milk; beating at low speed until well blended. Add sour cream;mix well. Chill at least 2 hours before serving. For dipping, serve with fresh fruit such as apples, and pear slices or grapes; strawberies or even pineapple wedges. This also makes a fast dessert. After mixing pour pudding into 6 6 ounce glasses. Chill at least 2 hrs. Top with dollops of whipped cream. At Christmas add some peppermint candy crushed layer between pudding. Top with a small candy cane. Posted to recipelu-digest Volume 01 Number 326 by "janet toomey" |