Title: Fresh Fruit Dip
Categories: None
Yield: 1 Servings

1 pk (8 oz) of cream cheese
-; (softened)
1 Jar; (7 oz) marshmellow
-creme
1 ts Vanilla

Combine all ingredients and mix well until smooth. Refrigerate until ready
to serve. This is excellent with any type of fresh fruit. We served it with
strawberries, pineapple chunks, kiwi, honeydew, etc. Enjoy!

Posted to JEWISH-FOOD digest V97 #317 by XXAZ71A@prodigy.com (MRS NAOMI R
SANDERS) on 5 De, c 1997