Title: Fresh Fruity Mint Chutney
Categories: Try, It
Yield: 1 Servings

1/2 c Well-packed cup washed
-fresh mint leaves
4 tb Lemon juice
2 Fresh hot green chilies
1 Medium-sized tart apple,
-peeled, cored and diced
-just before blending
1 Orange, peeled, seeded and
-cubed
1 ts Salt

As a substitute for the chilies, use 1/2 green pepper plus 1/2 ts cayenne
pepper.

Combine all ingredients in the container of an electric blender. Blend at
high speed until you have a smooth paste.

Could fine dining experience be considered fulfilled without a relish or an
exotic chutney enhancing the flavors? This fresh mint, apple and orange
chutney can be served with almost any meal and enjoyed with every bite of
the main dish.

6 servings

Posted 02-22-93 by JAY STEVENS on Vegetarian Cuisine

Nutritional Information per serving: xx calories, xx gm protein, xx gm
carbohydrate, xx gm fat, xx% calories from fat, x mg chol, xx mg sodium, x
g dietary fiber

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