Title: Fresh Pineapple Salsa
Categories: Sauce
Yield: 6 Servings

1/2 Fresh pineapple; chopped
1/2 c Chopped Maui onion
1/4 c Chopped red bell pepper
1 Clove garlic; minced
2 tb Chopped fresh marjoram or
-basil
1 Hawaiian red pepper; seeded
-and minced
2 tb Fresh lime juice
1 ts Grated lime rind

From: Judith Pirie

Date: Wed, 26 Jun 1996 15:58:48 -1000
Combine all ingredients; mix well. Makes about 3 cups.

ISLAND GROWN PRODUCTS - MARCH 1996, Demonstrator: Barbara Gray of Food
Consultants of Hawaii

EAT-L Digest 25 June 1996

From the EAT-L recipe list. Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.