Title: Fresh Strawberry Pie
Categories: Pies
Yield: 8 Servings

1 Pie crust
2 pt Fresh strawberries
Strawberry glaze
Whipped cream

Fit your favorite pie crust into 10 inch pie tin and bake.Let crust cool
to room temperature.Clean and pick stems from 2 pints fresh
strawberries.Coat crust with a 1/4 inch film of strawberry glaze.Place a
layer of berries in bottom of pie tin.
Cover berries with glaze.Place another layer of berries to form mound
toward the middle.Slice and serve with real whipped cream.

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini