Title: Fresh Tomato Salsa
Categories: None
Yield: 1 Servings

2 md Tomatoes, seeded,
-chopped(2C)
1/2 c Chopped onion
1/2 c Chopped green bell pepper
1/2 c Chopped fresh cilantro
2 tb Lemon juice
1 tb Lime juice
1 Jalapeno pepper, seeded,
-chopped(2tbsp)

Both of the above recipes from "Heart Healthy Recipes"

(10% calories from fat)

In small nonmetal bowl, combine all ingredients; mix well. Cover;
refrigerate 1-2hours to blend flavors. Store covered in refrigerator up to
5 days. 3-1/2C. 2 calories per tbsp. Posted to Kitmailbox Digest by
TrinaMaria@aol.com on Mar 8, 1997