Title: Garbanzo and Carrot Salad
Categories: Vegetarian, Vegan, Salads
Yield: 4 Servings

15 oz Garbanzo beans, Eden organic
-drained
1 md Carrot; cut into matchstick
-pieces
1/4 c Cilantro or parsley; finely
-chopped
2 tb Sesame seeds; lightly
-toasted
1 Garlic clove; pressed
2 Onions, green; finely
-chopped
2 tb Tahini, mixed with 1 T water
1 ts Vinegar, ume plum, Eden

Mix beans, carrot, cilantro, sesame seeds, garlic and green onions. Stir
tahini mixture and vinegar together and pour over ingredients. Serve on a
bed of lettuce.

Healthy Recipes/Eden Foods/MM by DEEANNE

From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini