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Title: Gazpach Soup (Spanish Salad Soup)
Categories: Family &, Friends
Yield: 1 Servings

4 Ripe tomatoes; quartered
1/2 sm Onion; sliced
1/2 Green pepper; seeded and
-sliced
1/2 Cucumber; sliced
4 Sprigs parsley
2 Cloves garlic
1 ts Salt
1/4 ts Pepper
2 tb Olive oil
2 tb Wine vinegar
1/2 ts Worcestershire sauce
1/2 c Ice water
1/2 c Red wine
1 ds Tabasco sauce
Croutons

Put all ingredients except croutons into blender container, cover press
button 8 for 15 seconds or until all ingredients pass through blades. flash
blend if needed. DO NOT OVER BLEND.

Garnish with freshly toasted croutons..

NOTES : Inprovise with this soup. Add fresh basil or other herbs or green
onions tops.
Posted to MC-Recipe Digest by Barb at PK on Apr 14, 1998